New cashier? Start here

1 · Sign in

1. 1
   Open the POS on the till device and sign in with your cashier account (email + password). The screen says: "Sign in with your cashier account to open the till."
2. 2
   You did not get an account? Your owner invites you from Staff — you will receive an activation email to set your password (Activate your account).

2 · Learn the screen (2 minutes)

• Left: item grid. Search with the field (or press / on a keyboard). Sold-out items hide automatically.
• Right: the cart. Tap items to add; the bill total, GST and rounding update live.
• Top: table picker, Drawer (no-sale), Takings, notifications, sign out.
• Queues: "New orders" (QR orders to approve) and "To collect" (tables owing money) announce themselves.

3 · Your day in order

1. 1
   Take walk-in sales — Create a sale.
2. 2
   Send dine-in orders to the kitchen — same article, second flow.
3. 3
   Approve QR orders when they pop up — Approval queue.
4. 4
   Settle tables from the collect queue — Collect queue.
5. 5
   Before you leave, check your takings — End of shift.

4 · When something goes wrong

• Payment trouble → Payment failed — read it before touching the payment again.
• Till not loading → POS is not loading.
• Anything else → Common problems.